Restaurant “Al Belvedere”

Our chefs offer traditional Mediterranean dishes,  in particular the Classic recipes from the Amalfi Coast cleverly reworked to meet the tastes of our international clientele.

Those who opt for half board accommodation has a wide selection for both lunch and dinner and a daily menu that changes daily and offers a choice of four starters, vcialis 40mg four seconds flat with its boundaries, followed by fruit and basket of pastries prepared by our Pastry Chef with extreme care in the presentation.

At the base of all the dishes are local products at zero distance as the famous Fior di Latte nearby Agerola, the catch of the Gulf of Salerno, white meats and cheeses of local tradition Agerolina. All seasoned and prepared with extra virgin olive oil ” Cima di Bitonto “, oil from Puglia famous for its lightness and naturalness.

Menu Breakfast          Menu Swimming Pool          Menu a La Carte

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